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A unique and precise system to obtain high quality Cold Press juice.
Technology at the service of efficiency and the best user experience.
At the level of large food service and retail chains.
The Cold Press juice market is growing at an annual rate of 8%, supported by a generation that seeks the most authentic taste and a maximum nutritional intake of fruits and vegetables.
Learn how to equip your juice bar step by step
Cold Press technology handles the entire fruit juicing process, preventing its oxidation and preserving all its properties intact. The Mastery cold press juicer is the innovation that your food service or retail business needs, enabling you to offer the most authentic cold pressed fruit and vegetable juice flavours, ensuring quality and preserving the nutritional values of the beverage. Zumex's advanced and efficient Cold Press system stands out for its ease of use, performance and safety, as well as an attractive and functional design.
Height: 1700mm
Width: 735mm
Depth: 940mm
Up to 30 gal/h or 110 l/h
(Depending on the type of product)
Stainless steel
AISI-304 & AISI-316
11 tons
Deposit 3 gal/11 L
Brushless
Touch screen display
4.3'' color
*Real-time control of all parameters, shredding and pressing speed, pressing times and cycles.
Manual
Semiautomatic
Soft fruit
Hard fruit
Green leafy vegetables
Mix
Customized
Safety sensors
Overload protection
Emergency stop button
2 high efficiency press plates
3 bags | fine | medium | thick |
3 shredding discs
1 container with filter
1 cleaning kit (2 brushes and scraper)