Automatic juice machines are an innovative solution for restaurant owners looking to attract new diners to their premises and stand out from the competition. But do you know all the advantages of having a juice machine in your establishment?
We tell you about it in this article!
Why include an orange juice machine in my restaurant?
In the competitive restaurant industry, it is essential to look for differentiators that not only attract more customers, but also streamline daily operations, making them easy and simple. One of the differentiating options that has been gaining popularity recently in cafés and restaurants is the orange juice machine.
Here are some reasons why adding a juicer to your restaurant could be an excellent choice:
Attracting new customers
One of the main advantages is the potential to attract new customers. As is well known, many people love freshly squeezed juice. Therefore, they will feel the urge to visit the restaurant knowing that they can enjoy a drink prepared on the spot. The growing preference for natural beverages, especially orange juice, enhances customer attraction and loyalty.
Differentiation from the competition
In a culinary world where every detail counts, having a juice machine can be just what your restaurant needs to differentiate itself. The gastronomic market is full of establishments looking to capture the customer’s attention; however, offering something as simple and delicious as freshly squeezed orange juice can make a noticeable difference.
A constant concern of consumers is the search for healthy options. A juice squeezer makes it possible to offer fresh, natural drinks. By offering freshly squeezed orange juice, the restaurant reflects its commitment to the well-being of its customers.
Profitability for your business
Incorporating a juice squeezer in a restaurant translates into a clear competitive advantage in the market. This investment boosts profitability by increasing the average ticket and attracting a public looking for natural and healthy options. In addition, it allows diversifying the menu with different combinations and recipes, from simple juices to cocktails or mocktails.
Ease of use and maintenance
Zumex orange juice machines are intuitive to operate and simple to maintain. The juicing process is streamlined, and cleaning is easy. With proper care, the equipment can have a long service life, optimising the investment in the long run.
Nowadays, it is possible to find a machine that is perfectly suited to the specific needs of each business. You can choose, among other things, whether it is squeezed in self-service or counter-barrel mode, the storage capacity, the way it is squeezed; in a glass, bottle or jug, and even its appearance so that it harmonises with the design of the premises. Any customisation is feasible and our team specialised in the juice business will guide you towards the most suitable option for your establishment.
Tailor-made juice machines for each establishment
Investing in an orange juice machine not only contributes to attracting new customers and differentiation in the market, but it is also an alternative to increase profits in your establishment.
From compact models perfect for places with limited space such as small cafés or juice bars, to self-service alternatives designed for large establishments with a large number of customers, such as hotels. Don’t wait any longer and take that innovative step that your business needs, guaranteeing freshness and quality in every glass of juice offered.
For more information, please contact us or consult our juicer section, where you will find the professional juicing solution you need in your establishment.