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Juice bars are a flexible and healthy business model. At Zumex, we help you go beyond the typical juice and snack bar by offering innovative solutions to incorporate delicious and functional juices into your HoReCa proposal, no matter your concept. Here, we show you how to take advantage of this trend with the support of our technology and experience.
A juicer is much more than a tool for making juices: with Zumex, it becomes the heart of a versatile and forward-thinking business. Our solutions allow you to create:
Functional juices or personalized detox cures.
Bases for cocktails and mocktails.
Smoothies and juice infusions with superfoods.
Dressings, sauces, soups, or pastries from juice and pulp.
Zumex offers you juicers capable of adapting to all these creations.
With the rise of healthy and hydrating drinks, many businesses incorporate customized juice infusions. Zumex allows you to squeeze and combine ingredients such as:
Coconut water
Spirulina and proteins
Vitamins and superfoods
Sparkling water or bee pollen
All with the support of our technology to facilitate these combinations practically and profitably.
With our solutions, you can adapt your juicer to the model that best suits your business:
Traditional Juice Bar
Zumex offers you models that automate the process and help you maintain an innovative menu with classic, functional, and seasonal recipes.
Food Truck
Our compact juicers are ideal for small spaces. Designed to bring fresh juice wherever you are.
Juice as a Product Line
Add fresh juice to your café, restaurant, or catering with Zumex juicers that require little labor and offer high performance.
Self-Service
Zumex is a world leader in self-service juice extractors, perfect for hotels, buffets, or convenience stores.
Juice Corner or Cold Line
We offer solutions for pre-bottling juices or installing them in spaces like stores, fruit shops, or supermarkets.
Catering and Delivery
Our machines facilitate volume production for hotels, gyms, or direct-to-consumer delivery services.
Zumex is more than technology: we are your strategic partner for setting up a juice bar or incorporating juice into your HoReCa business.
Our juicers are ergonomic, intuitive, and can be monitored with an app to optimize their performance.
Save costs with automated processes, reduce preparation time, and maximize the yield of each fruit and vegetable.
Ideal for businesses with limited space: efficient operation in just a few meters.
Our machines are designed to minimize waste and promote circular processes.
We know your juicer may be in the customer's view. That's why our machines combine aesthetics with functionality.
We help you step by step:
Choose Your Key Ingredients for a profitable menu year-round.
Develop Unique Recipes with the advice of our team.
Set Strategic Prices according to the type of juice.
Select Your Zumex Juicer: we have automatic, self-service, cold-press solutions, and much more.
Design Your Workspace, optimizing the operational flow.
Increase the Average Ticket with add-ons, healthy snacks, and impulse products
Zumex helps you keep your juice cost (COGS) between 20% and 30%.
A 16-ounce green juice can sell for between 4 and 10 €, with supplements from 0.50 to 2 €. Offer personalized options, functional juices, and organic products to increase your margin.
We help you launch your idea successfully, differentiating yourself through quality, health, sustainability, and efficiency. Our team advises you on choosing the perfect juicer according to your space, budget, and operational needs.
Shall we talk? Contact Zumex and discover how we can help you unlock your business potential.